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Chicken crock pot recipe
Ingredients
2 x 1.5 chickens, whole or cut up
4 carrots, sliced
4 onions, sliced
4 stalks celery, sliced
1 teaspoon salt
1 teaspoon ground black pepper
1 cup chicken broth or white wine
1 ½ teaspoons basil or oregano
Method
Place half of the carrots, onion and celery in the bottom of the slow cooker, add the chickens, whole or pieces. Add slat, pepper, liquid and remaining vegetables. Sprinkle with herbs. Cover and cook on (Auto) for 6 -7 hours.
Serves 10 -12